Cake Week
— · October 7, 2019
The show begins with 12 amateur bakers.
Bread Week
— · October 14, 2019
The gloves come off as the bakers showcase their talent and expertise at bread making.
Tea Week
— · October 21, 2019
In the technical challenge, the bakers must bake a dark chocolate and macadamia brownie.
Dessert Week
— · November 4, 2019
This weeks technical challenge is a chocolate lava cake, the contestants need to perfect the recipe.
Pastry Week
— · November 11, 2019
This week's technical is a quiche filled with bacon, mushroom and tomatoes.
Biscuit Week
— · November 18, 2019
It's biscuit week, and the technical challenge requires the bakers to make checkerboard biscuits.
Gluten-Free Week
— · November 25, 2019
The signature dish requires the bakers to put their own spin on a gluten-free cheesecake.
Semi-Final Week
— · December 2, 2019
Semifinal week arrives and the final four are challenged to make perfect macaroons.
Final Week
— · December 9, 2019
Finals week has arrived, and the bakers have to make a perfect 20-layered Schichttorte.
