Stream Movies & TV Shows
Justin Wilson is back. Showing how to not only cook Cajun but turn recipes into easy cooking.
Now playing
Cooking Chili Rice Chicken a la Creole
Cooking Roux Rabbit Gumbo
Justin demonstrates how to make Crawfish Maque Chow. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin demonstrates how to cook Boiled Shrimp in Shell. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin demonstrates and cooks Boiled Chicken Gizzards. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin Wilson demonstrates and cooks Lost Bread. Next up its Cheeseburger Grits. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Cooking Seven Steak Etoufee Wild Rice
Justin makes Eggs with Mushrooms and Onions. Then he makes Boiled Cabbage with Sweet Potatoes.
Justin demonstrates and prepares Elbow Macaroni Salad. Next it's Chili Jambalaya. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin creates and cooks Cajun Style Corned Beef and Cabbage. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin demonstrates how to make Baked Chicken. Next, he cooks Irish Potato Casserole.
Cooking Lamb and Potatoes
Cooking Picnic Potato Salad and BBQ Roast Beef
Cooking Turtle Stew and Blueberry Cobbler
Cooking Pepper Mushroom Rice and Venison Stew
Cooking Potato Salad and Sausage Succotash
Justin demonstrates how to prepare and cook brown rice pudding. Then next is Macaroni Casserole.
Cooking Hominy and Chili Casserole, Stewed Corn with Green Onions.
Cooking Fresh Pork Sausage, Jambalaya a la party, Greens.
Cooking Pork Backbone, Turnips & Pork Loin with Bone
Justin demonstrates how to prepare and cook Cold Chicken Consomme. Next he cooks up a dish of Okra, Crawfish and Mushrooms. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking.. A little wine and a few Cajun stories spice up the show.
Justin demonstrates how to prepare and cook Boiled Brisket of Beef and White Beef. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin demonstrates how to cook Eggplant Jambalaya (for the first time). Then it's time for some Bread Pudding. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin prepares and cooks Homily and Mushrooms. Next he creates and cooks Macaroni. Sausage and Pecan Casserole. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin creates a Beef Brisket. For his fans that write in he creates a Diabetic BBQ Sauce. Justin works the audience with his Louisiana charm while the food fills the air with Easy Cooking. A little wine for the food, a little wine for the cook and a few Cajun stories spice up the show.
Justin demonstrates how to cook Fried Oysters. Next, he mixes up his Tarter Sauce II and makes Boiled Sweet Potatoes on the side.
